Easy Pasta From Scratch

Making pasta from scratch intimidates a lot of home chefs, but it’s pretty easy. It’s just 4 ingredients, rolled together, rested, flattened, cut, and boiled. Really, that’s it! I use a KitchenAid for the mixing, flattening, and cutting, but everything can be done by hand. USING A KITCHENAID In the metal bowl, add 2 cupsContinue reading “Easy Pasta From Scratch”

Easy Homemade Butter

Homemade butter is easier than you think. And no, you don’t have to churn the butter. It takes only one ingredient and ta-da, butter. That mysterious ingredient is heavy cream. All you have to do is whip it into butter. Yep, that’s it. Here’s how it’s done. Pour a pint of heavy cream in aContinue reading “Easy Homemade Butter”