Making pasta from scratch intimidates a lot of home chefs, but it’s pretty easy. It’s just 4 ingredients, rolled together, rested, flattened, cut, and boiled. Really, that’s it! I use a KitchenAid for the mixing, flattening, and cutting, but everything can be done by hand. USING A KITCHENAID In the metal bowl, add 2 cupsContinueContinue reading “Easy Pasta From Scratch”
Category Archives: pasta
Taco Spaghetti Pie
Spaghetti? Yes, you can have the occasional spaghetti dish using portion control. So if you’re going to have spaghetti, you might want to spice it up a bit. This is my low fat Taco Spaghetti Pie. I make homemade pasta once a week, and I try to make a different pasta dish every time. IContinueContinue reading “Taco Spaghetti Pie”
Lighten Up Ravioli
Ravioli is one of those meals that is so comforting, and you can personalize it with different fillings and sauces. I made a lighten up version of this ravioli. I made it with homemade lasagna pasta, but it can be made with store bought lasagna pasta or with wontons wrappers. RAVIOLI & SAUCE Pasta of choiceContinueContinue reading “Lighten Up Ravioli”
Cooking My Butt Off 